Tomato Toast
Savoury, salty, briney and a little sweet! This is the ultimate savoury toast.
Ingredients
- 1 slice Sourdough bread Toasted
- 1 Roma tomato Any tomato works
- 2 fillets Anchovy
- ½ tsp Red wine vinegar
- Salt and pepper To taste
Instructions
- Toast the slice of bread.
- Slice tomatoes into medium-thick slices.
- Lay anchovy on the toast. Top with sliced tomato.
- Drizzle red wine vinegar on top.
- Finish with salt and pepper to taste (I like alot of pepper).